When people ask about Australian cuisine, a lot of people are left scratching their heads. They may mention vegemite, steak, sausages & prawns but many don’t know about the wide varieties of traditional bush meats known to Aboriginal people for thousands of years.
In this article we take a look at the huge range of bush meats… basically any living animal (land, sky or sea) that our people once ate before or still eat today. This is the first of our healthy living series that highlights the important role diets play towards our health as Indigenous people.
Source: Welcome to Country - https://www.welcometocountry.org/the-original-fresh-food-people-aboriginal-bush-meats/
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