The KaiKai Book

Anne goes out on the boat with Sam Kereopa, a commercial freediver; Kim Holder, local businesswoman; and Ngatapa Black, musician. Recipes: - Mussels pan-fried with garlic, onion and capsicum - Crayfish, cook's turbans, kina and paua done straight on the barbecue - Pan-fried snapper and hapuka done with kamokamo and eggplant and topped with coriander and chilli

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