Crispy fish fries, crispy fish fry, crispy flakey crust, crispy flaky crust. INGREDIENTS: haddock fillet 1.2kg, salt 2g / 1/4 teaspoon, black pepper 1g / 1/8teaspoon, all purpose flour 70g / 1/2cup, oil for frying, all purpose flour 150g / 1cup, corn starch 75g / 1/2cup, baking powder 4g / 1 teaspoon, salt 2g / 1/4 teaspoon, baking soda 1g / 1/4 teaspoon, chili powder 1g / 1/4 teaspoon, white vinegar 2g / 1/4 teaspoon, garlic 2g / 1 clove, salt 1g / 1/8 teaspoon, sour cream 50g / 1/4 cup, milk 15g / 1 tablespoon.