The KaiKai Book

Kangkung Belachan Recipe. Ingredients: Blended into Paste: 1 red chilli, 1 birdseye chilli, 2 shallots, 1 garlic, 1 belachan - tsp, 500g kangkung, 1 dried shrimp - tbsp, 2 fish sauce - tbsp, 1 sugar - tsp, Serves 4 people, enjoy!

Follow Us On Twitter - Image

Recently Published

Recipe GIF's