The KaiKai Book

Food and Nutrition Documentaries

The ex-cop boosting Indigenous jobs using traditional bush foods | ABC News

Published: 09 August 2020 | Hits: 223

For years, Wellington, in country New South Wales, has had more than its fair share of bad headlines. Jobs are hard to come by, and stiff competition means Indigenous applicants often miss out. But one former police officer is trying to change all that with, of all things, cake.

Category: Food and Nutrition Documentaries

GIANT JELLYFISH Catch and Cook - Vietnam Street Food - Vietnam Seafood

Published: 09 August 2020 | Hits: 205

Rare scenes of jellyfish catch and cook in Vietnam. In this country, jellyfish season is from April to June when fishermen go off shore 3-4 km to catch fresh giant jellyfish. Vietnamese people make delicious Vietnam street food from jellyfish, such as jellyfish salad, salted jellyfish and jellyfish noodles. In Vietnam, jellyfish is not only affordable seafood but also popular street food in summer. Yes, jellyfish is edible so pay attention to the way people catch, process and cook jellyfish in Vietnam. By doing so, jellyfish is turned into ready to eat Vietnam seafood meals without losing any nutrition. Vietnam jellyfish seafood or Vietnam jellyfish street food are deserved to be a local delicacy in South East Asian cuisines.

Category: Food and Nutrition Documentaries

Earthrise - Japan's Future Farms (2015)

Published: 09 August 2020 | Hits: 200

By 2050, the world will need to feed an additional 2.5 billion people living in cities. Yet as the demand for food rises, the amount of land available for agriculture in developed countries is expected to decline.

Category: Food and Nutrition Documentaries

Climate change – living on the water | DW Documentary

Published: 09 August 2020 | Hits: 257

Sea levels are rising faster and faster, threatening 700 million people who live on the world’s coasts. Will water become the habitat of the future? Visionary projects for a life with the tides are forging ahead worldwide. Experts forecast that by 2100, sea levels will be two meters higher than they are today. This could force 40 percent of the world’s population out of their homes, for example, in Mumbai, Tokyo, Guangzhou or Bangladesh. The US won’t be spared either. Miami, New Orleans and New York would also have to be evacuated. Entire city districts would be under water. Climate change would drastically alter our metropolitan areas.

Food and Nutrition Documentaries

The ex-cop boosting Indigenous jobs using traditional bush foods | ABC News

GIANT JELLYFISH Catch and Cook - Vietnam Street Food - Vietnam Seafood

Earthrise - Japan's Future Farms (2015)

Climate change – living on the water | DW Documentary

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