Food and Nutrition Documentaries
The world's population has surpassed 7 billion today and will reach 9 billion individuals by 2050. But can the planet supply food for an unlimited number of people?
Film by the National Dairy Council about how to lose weight by adjusting daily caloric intake.
We’re in the midst of an obesity crisis, despite being obsessed with diet & clean eating. In the 1950's people were significantly thinner, whilst being less conscious about what they were eating. In this mini documentary I explore the differences in calorie intake and expenditure between the 1950s vs today. Is it just about having a more sedentary lifestyle and are we burning the same amount of calories as the slimmer population 50 years ago?
Recently Published
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