The KaiKai Book

VIDEO DESCRIPTION:Financier is a type of french almond cake. I use coconut and raspberry flavor to add a new layer of awesomeness to this classic French dessert. Homemade French Pastry is easy and fun! This recipe makes 4 financiers in non-stick 4-inch tart pans. It's a french pastry, so I'm using King's Arthur All-Purpose flour, which is the closest thing to French flour you can find in a normal grocery store. I'm pretty sure it will work as well with regular all-purpose flour, and if you try it - let me know how it goes! Ingredients: - 3 egg whites, - Icing sugar 1/2 cup (65g), - Almond flour 0.9 oz (15g), - Shredded coconut 0.35 oz (10g) (and a bit for decoration), - All-purpose flour 0.9 oz (25g), - Baking powder 1/4 tbsp, - Unsalted butter 2.5 tbsp (35g), - Raspberries, - Sliced almonds. Try to measure ingredients by weight when possible

A refreshing tropical mango cheesecake that's a breeze to make! Chunks of sweet and juicy fresh mango is folded into this smooth creamy no-bake cheesecake on a crunchy biscuit base, then topped with more fresh mango arranged to look like a rose! See recipe @ http://whisknfold.com/mango-cheesecake/

Nigella shows us how to make her classic Anglo- Italian Trifle.

▷INGREDIENTS: 4 egg yolks, 50g sugar, 200ml heavy cream, 200ml milk, vanilla beans, 2 tsp sugar.