The KaiKai Book

Dessert Recipes

This delicious mille feuille, or "thousand sheets" in French, is a classic dessert composed of three layers of light as air puff pastry filled with creamy vanilla pastry cream and topped with chocolate and vanilla icing. Depending on where you live they're also called vanilla slice or custard slice, and yes, the are very similar, but not identical to Napoleon pastries! RECIPE: https://preppykitchen.com/mille-feuille/

Ingredients: 370g flour, 50g Sugar, 8g Salt, 7g Dry yeast, 160g Milk, 100g Eggs, 70g Unsalted butter, Custard Filling: 500g Milk, 5 Egg yolk, 75g Sugar, 20g Cornstarch, 25g Flour, 1Ts Vanilla bean paste, 20g Unsalted butter

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